Park Inn by Radisson Davao celebrates Chinese New Year with week-long dining offer.
Kung Hei Fat Choi! Park Inn by Radisson Davao gladly announces their week-long offering for the Chinese New Year. Experience the oriental culinary delights at RBG Bar & Grill and discover the flavors of China as you feast in a Chinese set meal, good for 6 to 8 persons. According to Mr. Pavan Kakar, the hotel's General manager, "Inspired by the concept of our Supersize meal, which is an all-time crowd favorite, our kitchen team have once again donned their creative hats and came up with a choices for a Chinese set meal, which we’re offering for lunch and dinner starting on the evening of February 15th until the 20th."
For only Php1,888.00 net per set meal, you get to fill your tummies with Chinese dishes, complete from appetizing starter to mouth-watering desserts. The set meal will surely satisfy your cravings for Chinese food. You can create your own set with your choice of soup, main course, dim sum, rice and drink, added with a serving of lettuce wraps, Chow Mein and buns and a platter of assorted desserts and fruits.
The selection for their soup features Crab and Corn, Hot and Sour, and Garlic Asparagus. We've tried their hot & sour soup at it was delicious. It was perfect to start our full course Chinese meal.
For the entrée, they offer Steamed Whole Red Snapper in Soya Sauce, Kung Pao Shrimps, Roasted Whole Chicken glazed with Schezuan Sauce, and Hoisin Braised Pork Belly. We're lucky to sample all of their main courses and my favorite was the Kung Pao Shrimps. It was cooked to perfection and the sauce was not overpowering so will be able to enjoy the sweet taste of the freshly cooked shrimps.
The vegetable dishes in their menu are Bok Choy, Shitake and Carrots with Oyster Sauce; Stir Fried Spinach, Red Capsicum, Grilled Young Corn and Bamboo Shoot; and Young Corn, Shitake & Tofu with Rice Wine. Diners may opt to have their dumplings with vegetable shrimp, chicken or pork, and cooked either steamed or fried.
Rice choices are also available from Plain Rice, Yang Chow and Tofu Fried Rice with Beansprout.
As for desserts, they will serve Tapioca, Egg Custard, Buchi, Nian Gao, and Crispy Wonton Crepe with Chocolate & Berry Fillings and a platter of fresh fruits.
Peking Duck is also available for a la carte orders at only Php988.00 net. Guests who order a Peking Duck in addition to their set menu will enjoy a 10% discount off the total bill.
So, what are you waiting for? Call and book your table through 272 7600.
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