New Restaurant : Dinagat Resto Bar


I had a chance to sample Dinagat's sumptuous offering before its Grand Opening at Gmall of Toril in Davao City. Dinagat Resto Bar is an alfresco restaurant and bar that serves both Filipino and Japanese dishes. It is located at the upper ground floor of Gmall of Toril, about 20-30 minutes away from the city center. The restaurants serves both lunch and dinner.

At Dinagat, you'll surely enjoy delicious food at very affordable prices. Be prepared to feast on their fresh seafoods! As they say, when it's grilled, it's good.

Dinagat offers an array of seafood goodness as well as other meat options. You can choose to have their grilled tuna and other variety of fish, chicken barbecue, tempura and a whole lot more.

Dinagat Resto Bar Owners Chef Hideaki Yoshioka and Arnold Martinito

Some of their specialties are Onion Jungle, a caramelized onion rings perfect to start your meal and Otoro Sashimi with their own special sauce. 

Onion Jungle (P79)

Otoro Sashimi (P399/100gms)

As part of the food tasting event, we also tried some of the items in their menu. We really had a great lunch.

Gambas (P250/100gms)

Seafood Skewer (P249)

Grilled Tuna Belly (P199/serving)

Chicken BBQ (P89)

Tuna Sashimi (P179/100gms)

Seafood Chowder (P245)

Ebi Tempura (P199)

Kinilaw (P250/150gms)

Passionate (vodka, orange liqueur, citrus, passion fruit, mint leaves) P75

Kiwi de Fruta (kiwi, pineapple juice, mango juice, mint leaves) P75

Dinagat Resto Bar Menu

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About Glen

Born and raised in Davao region, Glen is a graduate of BA Social Science from UP Mindanao. He currently lives in Davao City and is an active social media mover in the region. He is the co-founder of Davao Digital Influencers, Inc., a community of bloggers, vloggers and microbloggers in Davao. He is the blogger behind and
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  1. 4/9/16 : Our first time being there, staff were very very friendly, food is great. We'll come back again.


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